AgroSingularity is a startup that operates in the food and biotechnology sectors, providing plant-based products. Their mission is to feed the world with natural and sustainable food. They add flavor, color, micronutrients, and functionality to food through their products. They serve clients in the food industry who are looking for natural and sustainable ingredients for their products.

AgroSingularity develops customized solutions to meet product demands, aiming for nutritional and functional balance. Their ingredients are produced from underutilized plant products and by-products, fruits, and vegetables. This approach makes food production more sustainable.

All their ingredients are locally produced and distributed. Each product is made at its origin, adding value to the entire food chain. They also contribute to cost savings by reducing supply times and necessary stocks.

AgroSingularity produces their ingredients in powder form through a process that retains a high content of nutrients and technological functionalities. Their products are sustainable, natural, and have specific functionalities that provide technological solutions.

The company is also committed to a positive impact for a more sustainable future. They have reduced greenhouse gases and saved food while producing their ingredients.

In summary, AgroSingularity is a biotech startup that provides sustainable and natural food solutions to the food industry. They operate locally, reducing costs and environmental impact, while adding value to the entire food chain.

Keywords: Biotechnology, Food Industry, Sustainable, Natural, Local Production, Cost Savings, Nutritional Balance, Functional Food, Greenhouse Gas Reduction, Food Waste Reduction.